Irish Cooking: Mad Sweeney’s Watercress Souffle

$25.00

Learn to cook an Irish dish!

Mad Sweeney was known for his love of the green and this souffle will not disappoint. Although watercress may be hard to find this time of year, we will substitute spinach to create a lovely green (and cheesy) souffle, perfect to accompany your Christmas roast.

1 Zoom session: Thursday. 6:30-7:45 pm. December 8.

Payment: $25

  • Online payment is strongly preferred. It automatically notifies the instructor and the director of the Irish College of your registration.
  • By check, make it out to ‘Celtic Junction Arts Center’ and mail to Irish College, Celtic Junction Arts Center, 836 Prior Ave N, St. Paul, MN 55104.  If you pay by check, please send an email to the instructor, Shelagh Mullen at shelaghmullen@me.com and copy education@celticjunction.orgWithout an email, we won’t know to expect you or how to communicate with you. 
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Description

Cook along with Shelagh in your own kitchen! The tale of Mad Sweeney (Suibhne mac Colmáin) is that he was a king brought to madness by the curse of Saint Rónán Finn. Mad Sweeney was known for his love of the green and this souffle will not disappoint. Although watercress may be hard to find this time of year, we will substitute spinach to create a lovely green (and cheesy) souffle, perfect to accompany your Christmas roast.